The all-star menu of healthy tofu dishes such as the classic ‘agedashi dofu’ or ‘deep-fried tofu’, ‘oke-dashi dofu’, or ‘tofu freshly scooped out from the tub’ which has a rich taste of the ingredients, yuba dishes includes ‘yuba gyoza’ or ‘fried dumplings using tofu skin’ and ‘sashimi yuba’ or ‘raw tofu skin’ and many more. All of the dishes have their own unique character and it is hard to choose just one favorite dish, but ‘the yuba soba’ or ‘yuba noodles made from thinly sliced yuba and served in dashi broth’ is so superb that you may want another one.